Black Cherry Salad
Molded gelatin salad of black cherry Jell-O and applesauce, with sour cream, colored marshmallows and nuts folded in.

History of this recipe
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Ingredients
- 2 packages black cherry Jell-O
- 2 cups boiling water
- 2 cans applesauce (303 cans, 2 cups each)
- 1 carton sour cream
- 1 package colored marshmallows
- Nuts
Directions
- Dissolve the Jell-O in the boiling water.
- Stir in the applesauce. Chill until it starts to set.
- Fold in the sour cream, marshmallows, and nuts.
- Chill until firm.
Notes
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Deb's Cookbook