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Desserts

Chocolate Chip Bars

Shortbread-style dough pressed onto a sheet pan with chocolate chips worked in, then finished with a brown sugar meringue and nuts.

Not this recipe — add a photo of yours.Photo: Sylwia Bartyzel (CC0, via Wikimedia Commons)

Cook
25 min
Source
Naomi Moser - Deb Topp

Where this one came from

Nobody's written this one down yet.

Ingredients

  • 1 cup shortening
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 2 egg yolks
  • 1 tablespoon water
  • 2 cups flour
  • 1/2 teaspoon salt
  • 1 6-ounce package chocolate chips
  • 2 egg whites
  • 1 cup brown sugar (for topping)
  • nuts, for topping

Directions

  1. Mix and spread on a 10 x 13 inch cookie sheet.
  2. Sprinkle the chocolate chips on top of the dough and press in. Bake at 350 degrees for 10 minutes.
  3. Beat the 2 egg whites with 1 cup brown sugar.
  4. Spread on top with nuts and bake 15 minutes.

Notes

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