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Desserts

Chocolate Mint Cookies

Cake mix, butter and two eggs make a soft drop cookie flavored with mint; they puff, then fall and crack on top.

Not this recipe — add a photo of yours.Photo: Sylwia Bartyzel (CC0, via Wikimedia Commons)

For variety, butterscotch chips, nuts, or coconut may be substituted for the chocolate chips. Attractive with green mint frosting.

Cook
10 min
Source
Deb Topp

Where this one came from

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Ingredients

  • 1 box chocolate cake mix
  • 2 eggs
  • 3 tablespoons butter
  • few drops mint flavor
  • 3 tablespoons water
  • 6 ounces chocolate chips

Directions

  1. Mix all but the chips together until well blended.
  2. Add chips.
  3. Drop by spoonfuls on greased cookie sheets.
  4. Bake in a 350 degree oven 8-10 minutes. Cookies will be puffy when removed from the oven, and will drop and crack on top.

Notes

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