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Desserts

Chocolate Pie

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No-bake freezer pie of melted sweet chocolate beaten into cream cheese and folded with Cool Whip in a graham crust.

Not this recipe — add a photo of yours.Photo: Sylwia Bartyzel (CC0, via Wikimedia Commons)

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Ingredients

  • 4 oz baker’s sweet chocolate
  • 2 tablespoons milk
  • 3 ounces cream cheese, softened
  • 2 tablespoons sugar
  • 8 ounces Cool Whip
  • Graham cracker crust

Directions

  1. Melt chocolate and 2 tablespoons milk together until melted.
  2. Beat sugar into cream cheese.
  3. Mix in chocolate and fold in Cool Whip.
  4. Pour into the graham cracker crust.
  5. Freeze.

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