Date Cake
Dates softened in boiling water with baking soda, stirred into a one-egg butter batter with flour and nuts; also noted as good for cupcakes.

Is good for cupcakes.
History of this recipe
Nobody's written this one down yet.
Ingredients
- 1 cup sugar
- 3 tablespoons butter
- 1 egg
- 1 cup boiling water
- 1 ½ cups sifted flour
- 1 teaspoon baking soda
- 1 cup dates, cut up
- 1 cup nuts
- 1 teaspoon vanilla
Directions
- Sprinkle soda over the cut-up dates and pour the boiling water over them. Let stand until cool.
- Cream sugar, butter and egg. Beat together well.
- Stir in the cooled date mixture and the vanilla.
- Last, add flour and nutmeats.
- Pour into a greased 9 inch square pan and bake at 350 degrees for 30 to 35 minutes, until a toothpick comes out clean.
- Is good for cupcakes.
Notes
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Deb's Cookbook