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Desserts

Apple Walnut Cake

Chopped apples macerated in sugar, then folded into a spiced batter with walnuts and baked in a 9x13 under cream cheese frosting.

Not this recipe — add a photo of yours.Photo: Sylwia Bartyzel (CC0, via Wikimedia Commons)

Cook
1 hr
Source
Dorothy St Arnold - Deb Topp

Before you start: The steps never say where the beaten egg, oil and vanilla go. Stir them into the apple-sugar mixture before you alternate in the flour.

Where this one came from

Nobody's written this one down yet.

Ingredients

  • 4 cups coarsely chopped apples
  • 2 cups sugar
  • 2 eggs
  • ½ cup vegetable oil
  • 1 teaspoon vanilla
  • 2 cups flour
  • 2 teaspoons baking soda
  • 2 teaspoons cinnamon
  • 1 teaspoon salt
  • 1 cup chopped walnuts

Directions

  1. Combine apples and sugar; let stand.
  2. Beat eggs, oil, and vanilla together.
  3. Mix flour, soda, cinnamon, and salt.
  4. Stir flour mixture in alternately with the apple mixture. Stir in chopped walnuts.
  5. Pour into a greased and floured 9 x 13 pan. Bake 1 hour at 350 degrees.
  6. Frost with cream cheese frosting.

Notes

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